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Cancha is a dried corn nut or Maiz Chulpe, a snack you find almost at every Peruvian restaurant. It is either roasted or deep fried
I love stuffed peppers! They are easy to make and are very delicious. I don’t add rice to the stuffing, because I am trying to
One of the most exotic and sensual dishes from Peru, from the northern city of Tumbes. Conchas Negras or Black Scallops are abundant in the
When I grew up, nutrition was always as important to my mother as deliciousness. This is how my grandmother raised her and it’s the way
Kick any virus out of the way with this natural recipe!
I wish you so much happiness in this new year, filled with love and peace. I am so excited for what’s in store this 2019
After a night of partying and having a good time with family and friends on New Year’s eve, a Leche de Tigre or Tiger’s Milk
My name is Marita Lynn, I am a Peruvian Chef, Mom and Entrepreneur that loves to share my passion of food with everyone. Since I
Potatoes, Buttercup Squash, Autumn Cup Squash, Butternut Squash – all these ingredients are ideal for Locro, a delicious Peruvian dish perfect for fall. Locro, or “Quechua Ruqru”
